$59.99
The favourite tea of the Indian subcontinent, masala chai offers a pleasant spicy, sweet, and robust flavour experience. Upon tasting, masala chai is a velvety sweet mix of vanilla, ginger, and masala (which contains cinnamon, cardamom, and mace).
Out of stock
| Weight | 350 g |
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Ginger root has a sharp flavour with a sweet finish. The perfect ingredient to spice things up! Pepper and citrus notes are lively and sharp, leaving the tea drinker with warm and sustained flavours. Our Ginger is from the Tiruvalla region in the South Indian state of Kerala.
Strawberry hibiscus is the ultimate fruity tea. Strawberry flavours are most prominent, delivering a full, sweet taste, and hibiscus adds tart, sour notes for balance. This Egyptian Hibiscus, or Roselle, is grown by passionate farmers who have been cultivating this for generations!
Also known as Orange Pekoe, this is the perfect go-to black tea of a perfect base for blending. This classic tea is often served during high tea with petities-fours and finger sandwiches, this well-rounded black tea delivers robust and long lasting flavours. English breakfast is a generous tea with vanilla, woody, and honey tones.