Ginger root has a sharp flavour with a sweet finish. The perfect ingredient to spice things up! Pepper and citrus notes are lively and sharp, leaving the tea drinker with warm and sustained flavours. Our Ginger is from the Tiruvalla region in the South Indian state of Kerala.
The favourite tea of the Indian subcontinent, masala chai offers a pleasant spicy, sweet, and robust flavour experience. Upon tasting, masala chai is a velvety sweet mix of vanilla, ginger, and masala (which contains cinnamon, cardamom, and mace).
A robust, earthy Japanese tea that plays on the back of your palette, genmaicha is perfect for a tea drinker looking for lots of flavour. Grains of roasted, popped rice give this green tea notes of popcorn, toasted nuts, and umami.