Lavender tea offers a strong flowery aroma that calms and soothes. Paired with its natural astringency, lavender is a floral tea that offers generous botanical, citrus, and bitter notes. Grown in the South of France, this cultivated Lavender is by a growers co-op.
Cacao nibs come from crushing cacao beans, and provide very thick, creamy, full-bodied tea. This tea has dark cacao on the nose, then a similar dark cacao flavour that is rich, decadent and results in a smooth and dry finish.
Crimson berry is the ultimate fruity tea. Strawberry flavours are most prominent, delivering a full, sweet taste, and hibiscus adds tart, sour notes for balance.
Refreshingly cool, peppermint is known for its smooth finish. The menthol flavours deliver a strong cooling, refreshing experience that lasts on your palate. Peppermint is great on its own or blended with nearly any of our other teas. Our Willamette Valley Peppermint is from Central Oregon and grown on a 1000 acre farm and is one of the few organic certified farms.